1986年生まれ 長野在住
2007-2016の間北海道の「株式会社宝水ワイナリー」にて栽培、醸造に従事。
2017より東京の「有限会社マザーバインズ」にて勤務。
専門分野はワイン醸造とぶどう栽培。
WSET Level3 Wines & Spirits Certified（英国）
https://www.caplan.jp/wine/first/wset/index.html
一般社団法人エノログ部会認定エノログ
http://budou.jpn.org/budou/
My name is So Ishizuka and I was born in 1986. I live in Nagano-city in Japan.
My specialities are mainly winemaking and viticulture.
I woeked for Housui Winery between 2007-2016 as a winemaker, location is in Hokkaido, Japan.
http://housui-winery.co.jp/
I have been working for MotherVines which is a total consulting company for wine industry in Japan since 2017.
http://www.mothervines.com/
Certificates
WSET Level3 Wines & Spirits Certified
https://www.wsetglobal.com/
OEnologue (Japanese OEnologue Society Certified)
http://budou.jpn.org/budou/
